Description
The frenched pork rack from Shogun Farms is one of the most visually stunning and impressive cuts you can serve at a dinner party. Cut from the rib section of the loin, the bones are cleaned and exposed for a dramatic presentation, while the meat itself is tender, juicy, and full of flavor. Roast it as a whole rack with a herb-Dijon crust, or cut it into individual rib chops — either way, our pasture-raised pork rack will be the talk of the table.
