• The Hog Blog

The Shogun Scoop

Eat Pork For Luck on New Year’s

Some foods are just plain lucky to eat on New Year’s Eve.…
December 31, 2019/by Bruce Quiroz

Shogun Farms featured on WUSF radio podcast.

Ed Chiles shares how he's involved with sustainable farming from wild hogs to seafood, and how we can take an environmental problem and create a gourmet solution.
May 30, 2019/by Bruce Quiroz

Rosemary & Bacon Wrapped Wild Boar Loin with Roasted Apples & Potatoes

Rosemary & Bacon Wrapped Wild Boar Loin
May 3, 2019/by Bruce Quiroz

Shogun Farms Wild Boar Served at 2019 Reuters White House correspondents’ Brunch

Journalists and political insiders packed into the Hay-Adams…
April 30, 2019/by Bruce Quiroz

Wild Boar Stuffed with Ham and Cheddar

Wild Boar stuffed with ham and cheddar. With grits, tobasco butter and #gamblecreekfarm collard greens.
April 21, 2019/by Bruce Quiroz

WILD BOAR RAGU

I had the Wild Boar Ragu with asiago polenta, fresh herbs, pecorino. It was spot on.
March 21, 2019/by Bruce Quiroz

Wild Boar Schnitzel

Wild Boar Schnitzel with Red Pepper & Potato Hash and Fried Egg
March 14, 2019/by Bruce Quiroz

Wild Boar Milanesa

Shogun Farms Wild Boar milanesa on Florida white corn puree, tomatoes and spinach. By Chef Heagan
March 10, 2019/by Bruce Quiroz

Grilled Jamaican Jerk Wild Boar with Mango Chutney

Grilled Jamaican Jerk Wild Boar with Mango Chutney
February 14, 2019/by Bruce Quiroz

Shogun Farms Wild Boar Served at CHEERS, QUEERS 2019 Pride Cocktail Party

Among the many creative & delicious dishes made, the 2019 JBF Award went to Chef Art Smith who prepared Shogun Farms Wild Boar
February 2, 2019/by Bruce Quiroz

Wild Boar Ragu with Tagliatelle

Wild Boar Ragu with Tagliatelle
November 14, 2018/by Bruce Quiroz

Benefits of Wild Hog Meat

The Benefits of Wild Boar Meat Surpass Beef, Pork and Even Chicken!

For…
October 2, 2018/by Bruce Quiroz